Unique splashes of red spots will add eye appeal to any salad mix. Passed down by Amish families for generations, they preserved this mild, buttery tasting heirloom so it could be enjoyed by all.
Ark of Taste is a recovery and conservation effort by Slow Foods USA. You can help grow and preserve their heritage to protect the biodiversity of endangered varieties. We are proud to offer these varieties in hopes to preserve diversity for future generations.
CULTURE
Soil temperature: 65 – 70 degrees fahrenheit
Seeding depth: 0.25 – 0.5 inches
Germination lighting: Light required
Germination days: 6 – 10 days
Maturation days: 48 days
Pkt of 50 Seeds
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