This early to mid-maturing variety offers a traditional rind pattern in a larger 18-22 lb fruit, with potential for yields of greater than 50% 36-count fruit. The blocky fruit have red firm flesh with excellent flavor and texture. Intermediate resistance to Fusarium Wilt (race 1) and Anthracnose (race 1).
Waiver Required: To order this variety, please fill out our Watermelon Waiver and e-mail, FAX, or mail it back to us within 30 days. Shipments cannot be made until we receive your form. A new signed form is required every year.
CULTURE
Soil temperature: 85 – 90 degrees fahrenheit
Seeding depth: 0.5 – 0.75 inches
Germination days: 4 – 14 days
Grow on temperature day: 65 – 70 degrees fahrenheit
Weeks indoor: 2 – 3 weeks
Maturation days: 81 days
RESTRICTIONS
Watermelon shipments not allowed in: SC
LINKS
Pkt of 50 Seeds
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